Hira Moti Korma

(Hira=paneer,moti=mushroom+white gravy)
Ingredient
Paneer 150 gm
Mushroom 100 gm
White gravy as per required
Chopped coriander leaves 10 gm
Rogan mirch 5 gm
Cream 10 ml

Method
• Cut paneer into ½/ ½ inch dice then deep fry, put on salting water.
• Cut mushroom on dice shape,
• Prepare white gracy,
• Add mushroom and paneer on serving dish and puor white gravy on it,garnish it with cream, coriander leaves and rogan.